+1 212-362-7800
50 W 65th St At, Lincoln Center Plaza, New York, NY 10023, USA, New York, usa
"Atlantic Grill has reopened in Lincoln Center with a new look, feel and menu from Monte Carlo Hospitality Group and Michelin-starred Chef Antonio Salvatore. Under their guidance, Atlantic Grill’s refreshed menu aims to please previous regulars and new guests alike. The restaurant continues to celebrate the freshest seafood from the Atlantic Ocean and Mediterranean Sea, the finest cuts of meat and local seasonal produce with Chef Antonio’s signature Mediterranean flare and nods to dishes and ingredients located in or near other major global bodies of water. On view is an abundance of fresh fish displayed on ice and in an aquarium that are showcased through the raw bar or sushi bar selections."
Mon | 05 am - 10 pm |
---|---|
Tue | 05 am - 10 pm |
Wed | 05 am - 10 pm |
Thu | 05 am - 10 pm |
Fri | 05 am - 10 pm |
Sat | 05 am - 10 pm |
Sun | 12 am - 10 pm |
Ethan Shoe
15 Sep, 2024Nice seafood restaurant near Central Park. My group and I were wearing attire that might be considered less than appropriate, but thankfully were seated anyway. I do feel like we were treated weirdly because of it, but maybe it was just how the staff is. It was later in the evening so it was pretty much empty; we weren't wasting space or anything. For my entree, I got the beef cheeks, which was fantastic. I loved every bit of it. I finished off with the churros and they were also good, although the sauce was a little too sweet for my taste. Still, we had a great meal here and I'd recommend coming dressed up even just a little.
Daniella NY
13 Nov, 2024Last night, I had the pleasure of dining at Atlantic Grill on the Upper West Side, just steps away from Central Park. This low-key yet elegant spot has an ambiance that's both cozy and inviting, making it the perfect escape from the city's buzz. The restaurant's quiet, intimate atmosphere, frequented by locals, adds to its charm--it's a place where you can truly enjoy a relaxed evening out. The culinary experience was just as impressive as the setting. I started with the octopus carpaccio, which was fresh, tender, and perfectly seasoned, followed by the salmon tartar--light and refreshing, with a beautiful balance of flavors. For mains, I opted for the seafood paella and the shrimp curry. The paella was generously packed with a medley of fresh seafood, and the shrimp curry had just the right amount of spice to leave a memorable kick. If you're looking for a refined yet unpretentious spot for seafood on the Upper West Side, Atlantic Grill is a gem worth visiting. Perfect for an evening with friends or a quiet dinner for two!
Lynn Kearney
29 Oct, 2024I have yet to have anything I did not love in this establishment. The staff is beyond amazing, especially Kayla who makes every visit into a holiday for me. She is amazing. I have to say she is more amazing than the salmon but only fairly as the salmon is pretty outstanding. I recommend everything here, but the sushi is to die for. I’m currently enjoying the preheater dinner which included tuna, Tartar and the salmon that I’m going to show picture, it’s all fantastic
J Nichol
16 Sep, 2024A very chill yet formal atmosphere. Staff was super professional and on top of everything. I tried the crab ravioli and really liked it I also tried the walnut noir dessert which was also great!. It is high end so expect to spend a lot.
Tiana W
24 Aug, 2024I stopped by for some drinks while I waited for my dinner reservation. Marjorie was our bartender and was great. I decided to order some oysters, which were pretty good.